A new relationship with food thanks to Medicinal Mushrooms
Food intolerances can have a physical or psychological origin. They can take over due to an infection, additives and dyes, hormonal imbalances and pollution or occur due to an extremely stressful situation.
Medicinal Mushrooms can improve this problem.
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Food intolerance kitA NEW RELATIONSHIP WITH FOOD€133.96The lowest price from last 30 days: €133.96From today you can say goodbye to abdominal bloating, heaviness and intestinal problems. Find your balance with the Food Intolerance Kit.
The Food intolerance Kit is composed of Maitake Plus and Shiitake Plus, Medicinal Mushrooms that are useful for the intestine, Vitamin C and Magnesium. Specifically, Maitake performs two main functions: it improves digestion by enhancing the work of the digestive enzymes and exerts an anti-inflammatory action in the intestine (Lee JS et al., 2010).
Thanks to trehalose, Shiitake nourishes the most important lactic acid bacteria of the intestinal flora - Lacto-bacillus brevis and Bifido-bacterium breve - and, as shown by several studies, eliminates pathogenic microorganisms - including Escherichia coli, Staphylococcus aureus, Enterococcus faecalis and Candida albicans (Bae EA et al., 1997; Kuznetsov OIU et al., 2004; Mizuno M et al., 2009).
The Food intolerance Kit does not cause side effects and is compatible with any pharmacological therapies you are taking.
- Bae EA, Kim DH, Han MJ. (1997): “Effect of Lentinus edodes on the growth of intestinal lactic acid bacteria.” Arch Pharmac Res, 20: 443-447.
- Kuznetsov OIU, Mil’kova EV, Sosnina AE, Sotnikova NIU. (2004): “Anti- microbial action of Lentinus edodes juice on human microflora.” Zhurnal mikrobiologii, epidemiologii, i immunobiologii, (1): 80-82.
- Lee JS, Park SY, Thapa D, Choi MK, Chung IM, Park YJ, Yong CS, Choi HG, Kim JA. (2010): “Grifola frondosa water extract alleviates intestinal inflammation by suppressing TNF-α production and its signaling.” Experimental molecular medicine, 42(2): 143-154.
- Mizuno M, Nishitani Y, Hashimoto T, Kanazawa K. (2009): “Different suppressive effects of fucoidan and lentinan on IL-8 mRNA expression in in vitro gut inflammation.” Bioscience, biotechnology, and biochemistry, 73(10): 2324- 2325.
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